STARTERS : CHICKEN
| Item | Half | Full |
|---|---|---|
| Murgh Tandoori | 95 | 170 |
| Fried Chicken | 90 | 170 |
| Afgani Murgh | 99 | 190 |
| Murgh Malai Tikka | 80 | 150 |
| Chicken Tikka | - | 130 |
| Stuffed Tandoori Chicken | 95 | 185 |
| Reshmi Kebab | 95 | 180 |
| Chicken Seekh | - | 110 |
| Chicken Pudina | 85 | 170 |
STARTERS : MUTTON
| Barra Gosht | 120 |
| Pudina Boti Kebab | 150 |
| Mutton Seekh | 99 |
MAIN COURSE : EGGS
| Egg Curry | 60 |
| Egg Bhurji | 80 |
MAIN COURSE : CHICKEN
| Item | Half | Full |
|---|---|---|
| Butter Chicken (Bone) | 160 | 250 |
| Butter Chicken (Boneless) | 180 | 270 |
| Chicken Lababdar | 170 | 260 |
| Chicken Shahjehani | 150 | 260 |
| Chicken Kali Mirch | 155 | 250 |
| Karahi Chicken | 155 | 250 |
| Chicken Bharta | 150 | 250 |
| Dahi Pudina Chicken | 160 | 250 |
| Chicken Tikka Masala | 160 | 250 |
| Chicken Dopyaza | 155 | 250 |
| Chicken Curry | 110 | 200 |
| Chicken Masala | 150 | 240 |
MAIN COURSE : MUTTON
| Item | Half | Full |
|---|---|---|
| Handi Gosht | 130 | 200 |
| Rahra Gosht | 130 | 200 |
| Dhaba Meat | 120 | 200 |
| Dahi Mutton | 120 | 200 |
| Mutton Rogan Josh | 130 | 220 |
| Mutton Dopyaza | 110 | 190 |
| Bhuna Gosht | 100 | 180 |
| Mutton Korma | 110 | 180 |
| Mutton Curry | 110 | 200 |